While The International Culture Wine & Food Festival is open to all, its’ primary goal is to facilitate meetings and connections between the different actors in the market place.
150,000 wholesalers, 2,000 importers 5,000 distributors but also retailers, hotels, bars , restaurants, supermarkets, etc. That is why the first day is reserved only for business customers. The ICWFF will help set up meetings and facilitate contact between various participants.
In its villages, pavilions and booths, the International Culture Wine & Food Festival promises to do everything possible to facilitate appointments and contacts. A dedicated place, open throughout the duration of the Festival, will enable exhibitors to meet all interested parties in meeting rooms.
Finally, each visitor badge according to category level will permit the wearer to purchase food/drink up to a certain value from the stands. Visitors will have the opportunity to taste, enjoy and also purchase each product on display at the booths. At the end of every evening during the festival, the tokens that have been spent at each stall will be collected and counted and the monetary value will be reimbursed to each exhibitor.
The ICWFF organizer commits to assist all exhibitors in selling their products on the Chinese Market after the end of the Festival.